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• 62,500 BTU
• Five straight stainless steel main burners
• Stylized stainless steel roll top hood and cast iron end caps
• Porcelain coated base oven w/stainless steel lip
• Easy action stainless steel handle
• Stainless steel sear plates
• Electronic ignition system
• Stainless steel front, sides, with black back
• Double stainless steel doors
• Stainless steel control panel with plastic knobs and
chrome bezels
• Condiment bins, side shelving
• Porcelain on cast iron cooking grates
• Warming drawer
• Side Burner (15,000 BTU)
• 830 sq. in. total cooking area (600 sq. in. Primary /
230 sq. in. Secondary)
• Heavy Duty Casters
• Stainless steel Infrared rear rotisserie burner (20,000
BTU), spit, motor & brackets
• Back lit console
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