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• 75,000 BTU
• Four straight stainless steel main burners
• Stylized stainless steel roll top hood and cast iron end caps
• Porcelain coated base oven w/stainless steel lip
• Easy action stainless steel handle
• Stainless steel sear plates
• Electronic ignition system
• Powder coated -Black- Front, sides and black back
• Double stainless steel doors
• Stainless steel control panel with plastic knobs and
chrome bezels
• Condiment bins, side shelving
• Porcelain on cast iron cooking grates
• Cast iron griddle (less one grate)
• Warming drawer
• Double Side Burner (15,000 BTU x2)
• 1040 sq. in. total cooking area (750 sq. in. Primary /
290 sq. in. Secondary)
• Heavy Duty Casters
• Stainless steel Infrared rear rotisserie burner (20,000
BTU), spit, motor & brackets
• Back lit console
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